Training “Labelkenner” - Your path to becoming an organic and label specialist
bio.inspecta usually offers the "Labelkenner" training every two years in German and French. The training is designed for people from the fields of development, production, purchasing, quality management and quality assurance, among others. It is comprehensive, practical and specific - for beginners, experts and all interested parties.
The structure of the “Labelkenner” training
The training is divided into different modules, whereby each module is self-contained. This means that individual modules can be attended.
The modules teach the basics of laws and guidelines of Switzerland and abroad and show how to implement them in practice using examples and exercises. In addition, specific topics for the introduction of organic, Fairtrade and/or regional products are covered. You can find out more about the individual modules below.
Our experienced speakers are at your disposal with their broad specialist knowledge and practical experience so that your specific questions can be answered.
Training offer for German-speaking Switzerland
Training location: Ackerstrasse 117, 5070 Frick Date: follows Language: German Detailed programme: follows
Information on the individual modules:
We look forward to your participation! If you have any questions, please do not hesitate to contact us at:service@bio-inspecta.ch, Tel. +41 (0) 62 865 63 45.
Training offer for French-speaking Switzerland
Training location: follows Date: follows Language: French Detailed programme: follows
Information on the individual modules:
- Überblick Bio-Produktion
- Grundlagen der Bio-Verordnung: Inhalt der Verordnung und ihre Anwendung bei der Herstellung von Bio-Produkten (inkl. Kennzeichnung)
- Anforderungen und Umsetzung für einen Bio-Verarbeitungsbetrieb
Bio Suisse
- Bio Suisse Grundlagen: Richtlinien und Umsetzung bei der Herstellung von Bio-Knospenprodukten (inkl. Kennzeichnung)
- Grundlage für Import/Export von Bio-Produkten
- Umsetzungsübungen: TRACES.NT
- Import mit Knospe: Supply Chain Monitor (SCM) Bio Suisse
- Unterschied zwischen den einzelnen Bio-Labels im Schweizer Einzelhandel
- Anforderungen an die Deklaration und Zertifizierung der verschiedenen Bio-Labels
- Bedeutung von Bio-Labels auf internationaler Ebene
We look forward to your participation! If you have any questions, please do not hesitate to contact us at:
doris.chatelan@bio-inspecta.ch, Tél. +41 (0)21 552 29 00.
Previous “Labelkenner” Training Courses
Modul 1: Friday, 8 November 2019, full day
Modul 2: Firday, 22 November 2019, full day
Modul 3: Wednesday, 29 November 2019, in the morning
Modul 4: Wednesday 29 November 2019, in the morning
Speakers: Nicole Frey, Martin Winistörfer, Julia, Winter, Regula Bickel
Modul 1: Friday, 10 November 2017, full day
Modul 2: Friday, 17 November 2017, full day
Modul 3: Wednesday, 29 November 2017, in the morning
Modul 4: Wednesday, 29 November 2017, in the morning
Speakers: Roland Bitzi, Martin Winistörfer, Regula Bickel
Modul 1: Friday, 6 November 2015, full day
Modul 2: Friday, 13 November 2015, full day
Modul 3: Friday, 20 November 2015, in the morning
Modul 4: Friday, 20 November 2015, in the afternoon
Speakers: Roland Bitzi, Julia Winter, Regula Bickel
Modul 1: Friday, 8 November 2013, full day
Modul 2: Wednesday, 20 November 2013, full day
Modul 3: Fiday, 29 November 2013, full day
Speakers: Roland Bitzi, Julia Winter, Regula Bickel